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    Turkey: Turkey Barley Casserole

    Source of Recipe

    Bridesmaid

    List of Ingredients

    * chopped onion
    * chopped garlic
    * vegetable broth
    * 2 oz shredded cooked turkey breast (or chicken breast) per serving
    * 1/2 cup cooked barley per serving

    Recipe

    Simmer chopped onion and garlic in vegetable broth until onion is tender. Add turkey and barley and simmer to heat thoroughly.

    Compatible with Body Type:
    Breakfast A-C-D-E
    Morning Snack C-E
    Lunch A-B-C-D-E
    Afternoon Snack B-C-D
    Dinner A-B-C-D-E
    Evening Snack

    This Recipe Contains: Protein B, Carbohydrate B

 

 

 


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