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    Seared Tuna Steaks

    Source of Recipe

    provida.com

    List of Ingredients

    * 2 (6 oz) Ahi tuna steaks, about 1 inch thick
    * 1 tsp sesame oil
    * 2 green onions, chopped
    * 1 cucumber, peeled, seeded, and sliced
    * 2 red grapefruit, peeled, sectioned, and diced
    * 2 tbsp chopped cilantro
    * 1 small Thai pepper, seeded and minced
    * 1 garlic clove, minced
    * 1 tsp lime juice

    Recipe

    Rub all sides of tuna steaks with sesame oil. Cover and let stand. Combine onions, cucumber, grapefruit, cilantro, Thai pepper, garlic, and lime juice. Let stand while grilling tuna.

    Grill tuna steaks over high heat in stovetop grill pan or on barbecue grill for 5 minutes. Turn and cook until desired doneness, 2-5 minutes more. Remove tuna to serving platter and serve Cucumber & Grapefruit Salsa alongside.

    Compatible with Body Type:
    Breakfast B-C-E
    Morning Snack A-B-D
    Lunch
    Afternoon Snack A-E
    Dinner
    Evening Snack A-D-E

    This Recipe Contains: Protein A, Fruit A

 

 

 


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