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    Potato Soup

    Source of Recipe

    chrisp4kids

    List of Ingredients

    6 cups chicken broth
    4 medium potatoes, peeled and cut into small pieces
    2 large yellow onions
    6 leeks, well washed, chopped
    1 teaspoon oregano, dried
    3 tablespoons parsley, finely chopped

    Recipe

    Bring the chicken broth to a simmer in a large saucepan; add the potatoes, onions and leeks; cover and simmer over low heat for 20 minutes.

    Using a potato masher, mash the potatoes into the broth until it becomes a coarse-textured soup. Add the oregano, parsley, simmer for 5 minutes. Serve immediately.

 

 

 


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