Classic White Bread (2 lb loaf)
Source of Recipe
Gold Medal-Best Bread Machine Recipes
Recipe Introduction
Same as the 1 1/2 lb loaf only larger. The 2 lb uses less yeast so that is not a misprint.
List of Ingredients
1 1/2 cups water
2 Tbsp margarine or butter, softened
4 cups bread flour
3 Tbsp dry milk
2 Tbsp sugar
2 tsp salt
1 1/2 tsp bread machine yeastRecipe
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on wire rack.
Yield: 2 lb loaf (16 slices)
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