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    Raspberry Whip


    Source of Recipe


    Mama-do (Mother/Mimi)

    List of Ingredients




    1 1/2 C. Hot Water
    2 Small (or 1 Large) Raspberry Jello, plus save juice.
    1 1/2 C. Cold Water
    1 C Cream - whipped
    1 Can Raspberries

    Recipe



    Dissolve jello in the 1 1/2 C. hot water. Add 1 1/2 C. cold water or raspberry (juice and enough cold water to make
    1 1/2 C. Chill - allow to congeal.

    Whip jello until light and fluffy. Add 1 C. of cream - whipped, and 1 can raspberries.

    Line pan with graham cracker crushed fine. Pour in raspberry mixture and cover with a layer of graham crackers super crushed fine.

    Serve with whipped cream.

 

 

 

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