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Eunice's Coffee Cake

Source of Recipe

Stephanie da Silva


List of Ingredients

2 1/2 cups flour
3/4 cup brown sugar
1 cup granulated sugar
1/4 tsp. salt
1 tsp. nutmeg
3/4 cup salad oil
1 T cinnamon
1 cup pecans or walnuts
1 liquid egg replacer
1 cup soy milk
2 teaspoons vinegar
1 tsp. soda


Recipe

Mix together the soy milk and vinegar and put to one side to sour for a few minutes.
Mix flour, brown sugar, granulated sugar, salt and nutmeg. Add salad oil. Mix well. Removed 1/2 cup (packed) of this mixture.
Add to it the cinnamon and nuts and save for the topping.
To the original mixture add 1 liquid egg replacer, soy milk and soda. Pour in a 9 x 12 cake pan. Top with frostign mixture and cut through with a knife so frosting can seep into the cake. Bake 35 minutes at 375 degrees.