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    PUMPKIN SPICE CAKE


    Source of Recipe


    Fat Free & Easy

    Recipe Introduction


    Prepared by: Tammy, from Fat Free & Easy by Jennifer Raymond

    Recipe Link: http://http://www.bayareaveg.org/recipes-past.htm

    List of Ingredients




    Ingredients
    2 c whole wheat flour
    1 tbsp baking powder
    1/2 tsp ea: baking soda, sea salt, cinnamon
    1/4 tsp nutmeg
    1/2 cup cane sugar
    1 15 oz can pumpkin
    1/2 cup water
    1/2 cup raisins

    Recipe



    Mix all dry ingredients, add wet ingredients. Directions say to not overmix. Original recipe is for muffins. Bake at 350 for 30 minutes.

 

 

 


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