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Tofu Cheezcake

Source of Recipe

Tea Cozy


List of Ingredients

1 cup pineapple juice concentrate
1/4 cup apple juice concentrate
3 Tbsp. Emes Kosher-Jel (vegan)
1/2 cup cashews, raw
1/3 cup liquid sweetener of choice
1 1/2 pkgs. (12.3 oz) Mori Nu tofu
1 cup coconut milk
2 tsp. vanilla
1/2 tsp. lemon juice
1/2 tsp. salt


Recipe

In a saucepan, heat up juice concentrates and jel just until boiling. In a blender, blend the cashews and juice mixture together until smooth. Add the rest of the ingredients and blend until thoroughly blended. Pour into prebaked pie crust of choice.