Marzipan
Source of Recipe
Tea Cozy
List of Ingredients
8 ounces almond paste
3/4 cup confectioners' sugar
1/2 teaspoon almond extract (gf)
Food colors
Recipe
Beat all ingredients except
food colors on low speed
until smooth paste forms.
Cover and refrigerate 1 hour.
Divide dough into equal parts,
depending upon how many
different colors you will use.
Add food colors and shape dough.
Store in refrigerator or at room
temperature.
This basic recipe can be used to
form figures suchas as the traditional
fruits and flowers, or other desins
you might choose.
You can also roll marzipan out in
a sheet and use the sheet to "frost"
a cake.