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    Cashew Mayonnaise

    Source of Recipe

    Julie

    Recipe Introduction

    Well this week, I found a new recipe, and while the original recipe calls it Cashew Mayonnaise, it tastes really yummy on baked potatoes - I like it even better than butter :-)

    List of Ingredients

    1 cup water
    3/4 tspn salt
    1/2 cup cashews
    3/4 tspn onion powder
    1/4 tspn garlic powder

    Recipe

    Blend all together until very smooth

    Cook over a medium high heat stirring constantly until thickened. Remove from heat and stir in 2 Tbspns lemon juice.

    Keep refrigerated - will last about 10 days refrigerated. I keep it a container in the fridge

 

 

 


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