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Carob Chip Cookies




Source of Recipe


Tea Cozy


Recipe Introduction


Makes 3 1/2 to 4 dozen.


List of Ingredients




1/3 cup oil
1/2 cup pure maple syrup
1 teaspoon vanilla extract
1 egg substitute (Ener-G)
1 3/4 cups brown rice flour
1 teaspoon baking soda
3/4 cup carob chips
dash allspice (optional)


Recipe



Oil two baking sheets and preheat oven to 375 degrees F. In a medium sized mixing bowl, combine oil, maple syrup, and extract. Add the egg substitute to the oil mixture. Gradually stir in flour and baking soda to form a stiff batter. Fold in carob chips and drop by the teaspoon full onto the baking
sheets. Bake for 10-15 minutes until lightly browned. Remove from oven and cool.

***If gluten-free is required, read labels carefully on carob chip package. Some types contain whey or malt barley syrup. Can substitute chocolate chips.