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Double recipe for Vegan Chocolate Chip C




Source of Recipe


Idy


Recipe Introduction


Double recipe for Vegan Chocolate Chip Cookie ( winning recipe in a dessert contest)
By the way, here is the original recipe of the vegan chocolate chip cookie that my husband tweaked and made fancier.
till then..

Idy


List of Ingredients




3/4 cup Softened Butter or olive oil
1 cup unsweetened applesauce
1 cup soymilk like Silk or Vitasoy
4 tsp. Vanilla
3 cups whole wheat flour
2 tsp. Baking soda
1 tsp. Sea salt
1 tsp. cinnamon
2 to 4 tsps. Cocoa powder depending on how chocolatey you want it
1 to ½ cups organic evaporated cane sugar or just plain sugar or
Stevia extract powder equivalent (3/4 tsp)
4 cups rolled oats
8 to 12 tbsp. Semi-sweet mini chocolate chips/carob chips
3/4 cup crushed walnuts (optional)

Recipe



1. Preheat oven to 350 degrees. Spray a baking sheet with cooking spray. Set aside.
2. Mix butter or oil with applesauce, milk, and vanilla in a medium bowl and beat until frothy. Set aside.
3. In a large bowl, mix together all dry ingredients except oats. Stir in oats. Add wet ingredients and mix just until moist (over mixing will cause cookie to be chewy). Fold in chocolate and walnuts. Drop batter by tablespoonfuls on to the baking pan and flatten into a cookie, leaving 1 inch between cookies. Bake 15 to 20 minutes or until toothpick inserted into center comes out clean.
Remove from oven and let cool 5 minutes.