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    Ginger Snap Cookies


    Source of Recipe


    www.nikibone.com

    Recipe Link: http://www.nikibone.com

    List of Ingredients




    3/4 cup maple syrup
    1/4 cup molasses
    1/2 cup oil
    3 tablespoons grated ginger root
    2 1/2 cup pastry flour
    1 teaspoon baking powder
    1 teaspoon baking soda
    1/2 teaspoon salt

    Recipe



    Mix dry and add liquid. Oil baking sheets and scoop out 1 tablespoon per
    cookie 1 inch apart. Bake for 15 minutes at 350F. Be watchful as they are
    easy to burn.
 

 

 

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