Pure Fruit Cookies
Source of Recipe
Rochester, NY _Times_Union_ 11/29/93
Recipe Introduction
printed in Rochester, NY _Times_Union_ 11/29/93 Posted in COOKING by: Jean Cody 12/1/93
List of Ingredients
3 md Bananas, mashed
- (about 1 1/2 cups)
1/3 c Vegetable oil
1 ts Vanilla
1 lg liquid Egg replacer
1/8 ts Salt
1 1/2 c Rolled oats
1/2 c Uncooked oat bran for
- creamy-style hot cereal
1 1/2 c Mixed dried fruits such as
- raisins, apricots or dates
- coarsely chopped
1/2 c Chopped walnuts or almondsRecipe
Preheat oven to 350 degrees. Grease two large baking sheets.
Mix mashed bananas, oil, vanilla, egg replacer and salt until well blended. Add remaining ingredients and stir well. Drop by tablespoons on hot baking sheets about 1 inch apart. Flatten slightly. Bake till bottom edges are lightly browned, about 20 minutes. Cool completely and store in the refrigerator.
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