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Pumpkin Pie Bars




Source of Recipe


Shell


List of Ingredients




4 ounces silken tofu
1/2 mashed banana
1 cup applesauce
1 cup white sugar
2 cups unsweetened pumpkin
2 cups all-purpose flour
1 Tbs. baking powder
1 tsp. baking soda
1 Tbs. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 tsp. allspice

Recipe



Preheat oven to 375 degrees. Grease a 8x12x1 inch pan. Blend tofu and banana in blender. In a large bowl, mix tofu/banana, applesauce, pumpkin, and sugar. Blend in flour, baking powder, baking soda, and spices. Spread mixture in pan. Bake for 25 minutes, then cool in a refrigerator for five hours (to set tofu). Texture like pumpkin pie.