Email to Chris Williams      

Apple Snail

Source of Recipe

3ABN


List of Ingredients

1 small apple
1/2 celery stick
1/3 c. smooth peanut butter or almond butter
2 raisins
2 carrot shreds


Recipe

1. Cut a thick vertical slice from an apple next to the core.

2. Cut a celery stick that is about 1 inch longer than the width (not the thickness) of the apple slice. Fill the trough of the celery stick with nut butter and set aside.

3. Spoon nut butter into a small pastry bag and pipe a spiral of nut butter onto both sides of the apple slice to resemble the spiral of a snail shell.

4. Wedge the apple slice into the filled celery stick.

5. Add two raisins to one end of the celery stick to make the snail's eyes