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Frozen Strawberry Popsicles




Source of Recipe


Soyfoods USA newsletter, May 2000


List of Ingredients




1 1/2 cups vanilla soymilk
1 cup mashed or pureed strawberries
***1/4 cup honey -- up to 1/2, up to depending on desired sweetness (may use alternative sweetener such as maple syrup, stevia, or fruit concentrate)
2 tablespoons lemon juice

Recipe



Combine all ingredients; mix well. Place in a chilled bowl. Cover and place in freezer. After about 2 hours, remove bowl from freezer and beat mixture well. Cover and return to freezer. Beat again after 2 hours and spoon into popsicle molds. Refreeze until solid, about 4 hours.