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Snookles




Source of Recipe


Total Health


List of Ingredients




3 Tbsp. water
2 tsp. Emes plain gel (vegan)
1 1/2 tsp. liquid sweetener of choice
1 1/2 tsp. molasses
1/3 cup peanut butter, optional
1 cup carob sauce (recipe posted in Sauces)
3 cups granola (gf if necessary)

Recipe



Soften gelatin in water in measuring cup for 1 minute. Warm in saucepan of hot water over high heat until dissolved. Add to remaining ingredients in a bowl. Mix well. Drop in small mounds (2 Tbsp. size) on cookie sheet. Chill. (They are great frozen!).

Makes: 2 dozen snookles