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Cajun Tofu




Source of Recipe


plant eggplant list


List of Ingredients




1 lb firm or extra-firm waterpack Tofu, drained, frozen, and thawed
Plain breadcrumbs (gluten free if necessary)
Marinade (recipe follows)
----

Cajun Marinade

1/4 cup olive oil
1/2 tsp onion granules or powder
1/4 tsp garlic granules or powder
1/2 tsp dried thyme
1/8 tsp celery salt
1/4 tsp ground white pepper
1/4 tsp ground black pepper
1/4 tsp cayenne


Recipe



Mix all marinade ingredients thoroughly.
Cut tofu into 1/2" thick slices.
Put slices into a ziplock bag or plastic container with lid.
Pour marinade over Tofu.
Marinate Tofu 1 hour or so, turning occasionally.
Remove Tofu from marinade.
Coat with breadcrumbs.
Put Tofu on a sprayed baking sheet.
Bake at 350 F for 15 minutes..
Turn, and bake 15 minutes longer, or to desired texture.
(Longer cooking makes it chewier.)