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Purple Pea Hull Jelly




Source of Recipe


Tea Cozy


List of Ingredients




4 cups juice from cooked pea hulls
5 cups sugar
1 package Sure-Jell

Recipe



Wash pea hulls well. Use as many as you wish. Cover with water. Boil until tender. Drain juice through cheesecloth. Add Sure-Jell to measured juice. Bring to a boil. Add sugar and bring to a boil that can't be stirred down. Boil 10 minutes. Pour into hot jars and seal.