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    Almond Butter Pie Crust

    Source of Recipe

    LaDonna

    List of Ingredients

    3/4 c. Sweet Rice Flour
    1/3 c. Almond Butter (or cashew butter)
    1/3 tsp. Salt
    1/4 c. Water

    Recipe

    Mix first three ingredients thoroughly. Add water and mix well. Form into a ball and roll between layers of plastic until the thickness of a pie crust.
    Bake at 350 degrees until lightly browned. Suitable for both sweet and savory fillings.

 

 

 


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