Pineapple Pie
Source of Recipe
Tea Cozy
List of Ingredients
2 cups pineapple juice
1 package (10.5 oz) firm Mori-Nu tofu
1 cup unsweetened coconut, shredded
1/3 cup cornstarch
2 Tbsp. liquid sweetener of choice
1/4 tsp. salt
1 tsp. vanilla
1 can (20 oz.) pineapple, crushed
Recipe
Blend all ingredients except the crushed pineapple together in a blender.
Remove to a saucepan, and add the crushed pineapple with the juice. Cook this mixture over medium high heat, stirring constantly until thickened.
Pour into pre-baked pie shell of choice.
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