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    Butterscotch Pudding

    Source of Recipe

    Tea Cozy

    List of Ingredients

    3 cups carrots, cooked
    2 1/2 cups dairy-free milk
    1 cup maple syrup
    1/2 cup cornstarch
    1/4 cup Sucanat
    1 Tbsp. vanilla
    1 tsp. maple extract (Bickford's is alcohol free and water based)
    3/4 tsp. salt

    Recipe

    In a blender, blend all ingredients (add more milk if necessary to blend).
    Pour into a saucepan, heat up and stir constantly until it thickens. Serve
    warm or pour into individual dishes and cool for a dessert dish.

 

 

 

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