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    Brown Rice & Cranberry Pilaf


    Source of Recipe


    Tea Cozy

    List of Ingredients




    1 cup vegetable broth
    1/2 cup orange juice
    1 1/2 cups instant brown rice
    1/2 cup whole berry cranberry sauce
    2 tablespoon toasted almonds (optional)

    Recipe



    Boil the broth and orange juice in medium saucepan Stir in Rice and
    Cranberry sauce. Return to boil. Cover and reduce heat for 5 minutes Remove
    from heat and stir. Cover and let stand for 5 minutes Stir in the almonds
    (optional).

    Serves: 5
 

 

 

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