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    Indian Pilaf


    Source of Recipe


    Tea Cozy

    List of Ingredients




    1/4 c. vegan margarine
    1 med. onion, chopped (about 1/2 c.)
    1 1/2 c. regular rice, uncooked
    1/2 tsp. salt
    1/2 tsp. allspice
    1/2 tsp. turmeric
    1/4 tsp. curry powder
    1/8 tsp. pepper
    3 1/2 c. chicken-style broth
    1/4 c. blanched slivered almonds

    Recipe



    Heat oven to 350 degrees. Melt margarine in skillet. Add onion and
    rice; cook and stir until rice is yellow and onion is tender. Stir
    in next 5 seasonings. Pour into ungreased 2-quart casserole. Heat
    chicken-style broth to boiling; stir into rice mixture. Cover tightly;
    bake 30 to 40 minutes or until liquid is absorbed and rice is
    tender. Stir in almonds.

    8 servings

 

 

 


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