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CRUNCHY KOHLRABI SALAD

Source of Recipe

DeniseC


Recipe Link: www.sunnews.com/food/food2000/food092800.htm

List of Ingredients

2 cups sliced kohlrabi
1/4 cup plain [vegan] yogurt or sour cream
1/4 cup [vegan] mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon dill seed, crushed
1 tablespoon lemon juice
Salt, to taste


Recipe

Pare and slice kohlrabi, being careful not to use tough center fibers. Combine [vegan] sour cream, mayo, mustard, dill seed and lemon juice in bowl.

Add kohlrabi; mix and add salt to taste. Cover and chill until ready to serve. Makes 4 servings.