Herbed Legume Spread
Source of Recipe
A Diet for All Reasons
List of Ingredients
3 cups kidney beans (cooked or canned)
3 cups chickpeas (garbanzo beans) (cooked or canned)
1 cup celery, finely chopped
1 cup onion, finely chopped
1 Tbsp. dill weed
1/2 cup pimento
1/2 cup green pepper
1 Tbsp. fresh parsleyRecipe
Blend in food processor with just enough juice from beans to make a thick
spread. Add remaining ingredients and mix well.