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Curried Chick Peas




Source of Recipe


Goya


List of Ingredients




2 cans Goya Chick Peas drained
1/3 cup minced onion
4 tsp. curry powder
2 tbsp. GF flour
2 tsp. sugar
1/2 tsp. dry mustard
1/4 tsp. pepper
1 cup Goya Vegetable Broth
1 cup coconut milk
2 tsp. lemon juice


Recipe



1. Sauté onion and remove from flame. Add dry ingredients. Slowly mix in broth.
2. Return to flame and stir in coconut milk.
3. Add chick peas and lemon juice.
4. Stir and simmer till chick peas are heated through.