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Macaroni And "Cheesy" Tofu

Source of Recipe

Chris Gambino


Recipe Introduction

Yield: 4 servings

List of Ingredients

1 Box macaroni cooked up
1 md Onion finely diced
1 c (or more) of mashed tofu
1 1/3 c Soy milk
2 T Flour
1/2 c Nutritional yeast
1 ds Vegan Worcestershire sauce
3 ds Tamari sauce
1/2 t Garlic powder
1 ea Pepper to taste
1 ea Soy parmesan to taste


Recipe

Preheat oven to 375.

While macaroni is boiling, chop onion.
Combine soy milk, flour, yeast,

Worcestershire sauce, Tamari sauce, pepper and garlic powder.
Put drained macaroni in an oblong baking dish.
Add tofu and soy milk mixture.
Shake soy parmesan on top and mix.
Bake at 375 for approx. 30 min. till done.