Email to Chris Williams      

Recipe Categories: CVC's HOME PAGEAPPETIZERS APPETIZERS-DIPS APPETIZERS-GUACAMOLE APPETIZERS-PATES APPETIZERS-SPREADS BBQ BEANS BEVERAGES BEVERAGES-JUICES BEVERAGES-MILK BEVERAGES-SHAKESandSMOOTHIES BEVERAGES-TEAS BREAD BREADS-BISCUITS BREADS-MUFFINS BREADS-ROLLS BREAKFAST BURGERSandPATTIES CAKES CANDY CASSEROLES CEREAL CHEESES CHILI CONDIMENTS CONDIMENTS-MAYONNAISES COOKIES CRACKERS CREAMS CREAMS-SOUR CREAMS-WHIPPED CROCKPOT CURRY DESSERTS DESSERTS-BARS DESSERTS-CRISPSandTORTS DESSERTS-SNACKS DRESSINGS ENTREE ETHNIC ETHNIC-MEXICAN FROSTING FRUIT FUDGEandBROWNIES GRAINS GRAVY GRILLEDorBBQ HUMMUS ICECREAMS JamsJelliesButtersMarmalades MISC MISC-MEDICATIONS NOG NUTS PANCAKESandWAFFLES PASTA PIESandCRUSTS PIZZA PRESSURECOOKER PUDDINGS RICE SALADS SALSAS SANDWICHES SANDWICHES-WRAPS SAUCES SEASONINGS SIDEDISH SOUPSandSTEWS SOUPSandSTEWS-DRY STIRFRY SYRUP TIPS TOFU VEGEMEATS VEGETABLES VEGETABLES-ASPARAGUS VEGETABLES-KOHLRABI

Quinoa, Shitake Mushrooms and Adzuki Bea




Source of Recipe


Tea Cozy


Recipe Introduction


Quinoa, Shitake Mushrooms and Adzuki Beans


List of Ingredients




1/2 cup sliced carrots
3 thinly sliced scallions
1/4 cup shitake mushrooms sliced (slightly crushed oyster mushrooms work
well too)
2 cups cooked adzuki beans, without the liquid
1 cup washed quinoa
1 tablespoon olive oil
2 cups vegetable broth
salt, pepper

Recipe



Saute veggies until tender. Add broth, beans and quinoa. Bring to a boil.
Reduce heat to low and simmer for c. 20 minutes, until liquid evaporates.
Add salt and pepper and mix with a fork or wooden spoon. enjoy.

Preparation time: 25 minutes