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SOUTHWESTERN ONION RINGS




Source of Recipe


Andy and Shell


List of Ingredients




1 large or 2 medium sweet onions, such as Vidalia
1/2 cup soy milk
1 cup flour
1 teaspoon chili powder
1/4 teaspoon cayenne pepper
Oil for deep frying, such as canola
Salt

Recipe



1. Peel onions and cut horizontally in 1/4-inch-thick slices.
Separate the slices into rings.

2. Pour soy milk into a bowl. Combine flour, chili powder and cayenne
pepper in another bowl and mix well. Heat oil in a deep, heavy pot to
360 degrees.

Dip onion rings in soy milk and then dredge in flour mixture, shaking off
excess. The coating with be very thin. Fry in batches in the hot oil
for about 11/2 minutes, or until golden brown. Drain on paper towels.
Sprinkle with salt.

Serves 2