Email to Chris Williams      

Recipe Categories: CVC's HOME PAGEAPPETIZERS APPETIZERS-DIPS APPETIZERS-GUACAMOLE APPETIZERS-PATES APPETIZERS-SPREADS BBQ BEANS BEVERAGES BEVERAGES-JUICES BEVERAGES-MILK BEVERAGES-SHAKESandSMOOTHIES BEVERAGES-TEAS BREAD BREADS-BISCUITS BREADS-MUFFINS BREADS-ROLLS BREAKFAST BURGERSandPATTIES CAKES CANDY CASSEROLES CEREAL CHEESES CHILI CONDIMENTS CONDIMENTS-MAYONNAISES COOKIES CRACKERS CREAMS CREAMS-SOUR CREAMS-WHIPPED CROCKPOT CURRY DESSERTS DESSERTS-BARS DESSERTS-CRISPSandTORTS DESSERTS-SNACKS DRESSINGS ENTREE ETHNIC ETHNIC-MEXICAN FROSTING FRUIT FUDGEandBROWNIES GRAINS GRAVY GRILLEDorBBQ HUMMUS ICECREAMS JamsJelliesButtersMarmalades MISC MISC-MEDICATIONS NOG NUTS PANCAKESandWAFFLES PASTA PIESandCRUSTS PIZZA PRESSURECOOKER PUDDINGS RICE SALADS SALSAS SANDWICHES SANDWICHES-WRAPS SAUCES SEASONINGS SIDEDISH SOUPSandSTEWS SOUPSandSTEWS-DRY STIRFRY SYRUP TIPS TOFU VEGEMEATS VEGETABLES VEGETABLES-ASPARAGUS VEGETABLES-KOHLRABI

Apple Soup




Source of Recipe


Tea Cozy


List of Ingredients




16 Apples, cored and chopped
5 c Water
1/2 tb Lemon peel, grated
1 inch cinnamon, wrapped in
Cheese cloth
1/4 c Maple syrup
1 Tbsp Arrowroot
1 Tbsp Lemon juice
1/4 c White grape juice
1/2 c Tofutti Sour cream (vegan)

Recipe



Simmer apples, water, lemon peel, cinnamon, and syrup until apples are tender, about 20 min.; remove cinnamon. Puree soup in blender; return to sauce pan. Remove about one C liquid and combine it with arrowroot. When thickened, return to soup. Stir in lemon juice, and grape juice. Heat through. Serve with a spoonful of vegan sour cream on each bowl.