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Chilled Minted Melon Soup




Source of Recipe


http://www.wholefoodsmarket.com/recipes/mintedmelonsoup.html


Recipe Link: http://www.wholefoodsmarket.com/recipes/mintedmelonsoup.html

List of Ingredients




* 1/2 cup water
* 3 TB honey [ vegan sweetener of choice]
* 1 TB coarsely chopped of ½ teaspoon fresh mint leaves
* 1/2 medium honeydew melon, cut into 1-inch pieces
* 2 TB lime juice
* 1/2 cup low fat [vegan] milk

Recipe



Heat water, honey and mint to boiling; remove from heat. Let stand for 5 minutes. Pour mixture into blender or food processor; add melon and lime juice. Cover and blend until smooth. Pour into medium glass or plastic bowl or pitcher; stir in milk. Cover and refrigerate about 3 hours or until chilled. Garnish with additional mint leaves if desired. For a
creamy, dreamy dessert, simply substitute ice cream for the milk!
Note: [ ] = my vegan modification(s) DeniseC