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    Fast Mexican Stew


    Source of Recipe


    Tea Cozy

    Recipe Introduction


    Easy and excellent!

    List of Ingredients




    1 tbsp olive oil; or 2 tbsp water or broth
    1 large onion, chopped
    2 cloves garlic, minced
    1 can hominy, drained
    1 can black beans, drained
    1 can peeled diced tomatoes (with chiles, preferred)
    1/2 cup water or broth
    2 chipotle peppers (in adobo sauce) finely minced
    1 cup frozen corn
    salt to taste
    1/2 tsp. cumin
    1 tsp. chili powder
    1/8 tsp. ground coriander

    Recipe



    Heat olive oil or other liquid in a large pot. Sauté onion until
    translucent and then add garlic and sauté for one more minute. Add all
    other ingredients. Cook at least 15 minutes. Serve with flour tortillas.
    (Wrap fajita-style at the table.)

    4-6 servings

 

 

 


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