Lentil and Apricot Soup
Source of Recipe
Tea Cozy
List of Ingredients
3 T olive oil
1 onion, chopped
2 cloves garlic, minced
1/3 cup dried apricots
1 1/2 cups red lentils
5 cups vegetable stock
3 plum tomatoes, peeled, seeded and chopped
1/2 t ground cumin
1/2 t dried thyme
Salt to taste
Ground black pepper to taste
2 T fresh lemon juiceRecipe
Saute onion, garlic, and apricots in olive oil. Add lentils and stock. Bring
to a boil, then reduce heat and simmer for 30 minutes.
Add tomatoes, cumin, thyme, and salt and pepper to taste, and simmer 10
minutes more.
Add lemon juice. Puree 1/2 of the soup in a blender, then return to the pot.
Serve.
Makes 6-8 servings.
|
|
member logon
