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    Spicy Vegetable Stew


    Source of Recipe


    Tea Cozy

    List of Ingredients




    3 Potatoes, peeled and chopped
    1 Zucchini, slices
    1 Onion, sliced
    1 c Corn kernels
    1 c Cauliflower florets
    1 Green bell pepper, chopped into large pieces
    2 Carrots, scrubbed and sliced
    2 c Tomatoes, chopped
    1 tb Diced jalapeno pepper
    2 c Filtered Water

    Recipe



    Mix all of the ingredients together in a large soup pot and simmer over low heat until the vegetables are tender, about 1 hour.

    NOTE: This recipe can also be made in a slow cooker. Cook on low power for 8 to 10 hours.

    Serve this stew as is or over rice or mashed potatoes.

 

 

 


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