Email to Chris Williams      

Recipe Categories: CVC's HOME PAGEAPPETIZERS APPETIZERS-DIPS APPETIZERS-GUACAMOLE APPETIZERS-PATES APPETIZERS-SPREADS BBQ BEANS BEVERAGES BEVERAGES-JUICES BEVERAGES-MILK BEVERAGES-SHAKESandSMOOTHIES BEVERAGES-TEAS BREAD BREADS-BISCUITS BREADS-MUFFINS BREADS-ROLLS BREAKFAST BURGERSandPATTIES CAKES CANDY CASSEROLES CEREAL CHEESES CHILI CONDIMENTS CONDIMENTS-MAYONNAISES COOKIES CRACKERS CREAMS CREAMS-SOUR CREAMS-WHIPPED CROCKPOT CURRY DESSERTS DESSERTS-BARS DESSERTS-CRISPSandTORTS DESSERTS-SNACKS DRESSINGS ENTREE ETHNIC ETHNIC-MEXICAN FROSTING FRUIT FUDGEandBROWNIES GRAINS GRAVY GRILLEDorBBQ HUMMUS ICECREAMS JamsJelliesButtersMarmalades MISC MISC-MEDICATIONS NOG NUTS PANCAKESandWAFFLES PASTA PIESandCRUSTS PIZZA PRESSURECOOKER PUDDINGS RICE SALADS SALSAS SANDWICHES SANDWICHES-WRAPS SAUCES SEASONINGS SIDEDISH SOUPSandSTEWS SOUPSandSTEWS-DRY STIRFRY SYRUP TIPS TOFU VEGEMEATS VEGETABLES VEGETABLES-ASPARAGUS VEGETABLES-KOHLRABI

Zucchini-Curry Eintopf (Zucchini Curry S




Source of Recipe


Lesley P. Burnette


Recipe Introduction


Zucchini-Curry Eintopf (Zucchini Curry Stew)
Serving Size : 4
Lesley P. Burnette Intergraph Corporation
Program Manager, Electronics Huntsville, AL 35894


List of Ingredients




1 kilogram zucchini
1 onion
1 garlic clove
30 grams vegetable oil
1 tablespoon curry powder
1 can tomatoes
3 tablespoons coconut paste, (*)
2 tablespoons mustard seed

Recipe



(*) I cooked 100g dried grated coconut with water in the
microwave oven, pureed it and strained it through a sieve. Peel, seed and dice zucchini. Mince onion and garlic. Puree tomatoes together with the juice.
Steam onion and garlic in the vegetable oil. Stir in curry powder. Add tomatoe puree and cook until it thickens a bit. Dissolve coconut paste in the tomatoe puree. Add diced zucchini and steam for about 30 minutes until tender. Roast mustard seeds in a pan and sprinkle over the stew.