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    Celery and Kohlrabi Salad

    Source of Recipe

    DeniseC

    Recipe Introduction

    Veg CD ACC 10 mins plus chilling Source: http://www.recipes4us.co.uk/Salads/Celery%20and%20Kohlrabi%20Salad%20%20 %20Veg%20%20CD%20%20ACC%20%2010mins%20plus%20chilling.htm

    List of Ingredients

    1 tbsp Lemon Juice
    2 tbsp Olive Oil
    1 teasp Dijon Mustard
    Salt and Black Pepper
    225g/8oz Kohlrabi
    225g/8oz Celery
    2 Oranges

    Recipe

    1. In a large bowl, whisk together the lemon juice, olive oil, mustard, salt and pepper until well blended.

    2. Peel and coarsely grate the kohlrabi and wash and thinly slice the the celery and add to the bowl containing the dressing. Mix well and chill for 1 hour.

    3. Remove the peel and pith from the oranges and using a sharp knife, cut either side of the membranes to remove the segments. Do this over a bowl to catch any juice.

    4. Just before serving, add the orange segments and juice to the kohlrabi salad and toss to mix and coat well.

 

 

 


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