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Kohlrabi in Cream Sauce

Source of Recipe

DeniseC


Recipe Link: www.melissas.com/recipes/index.cfm?Recipe_ID=1466

List of Ingredients

6 bulbs Kohlrabi
4 tablespoons [vegan] butter or margarine
3 tablespoons Flour
1 1/4 cup [vegan] Milk
Salt and Pepper


Recipe

Peel and dice Kohlrabi. Place in a microwave-safe dish with a few tablespoons of water. Cook on HIGH approximately 8-10 minutes or until tender. Drain well. In a microwave-safe dish, melt butter for one minute. Stir in flour and gradually blend in milk. Return to microwave for 5-6 minutes, whisking every minute. Season to taste and pour over Kohlrabi.