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Braised Endive with Apple




Source of Recipe


Tea Cozy


List of Ingredients




1/2 lb Belgian endive, sliced in rings
Pinch salt
Pepper to taste
1 sm Sweet apple, diced
1/2 c Water
2 Tbsp Fresh lemon Juice
2 Tbsp Apple cider vinegar
2 ts Walnut oil
1 Tbsp Fresh parsley, chopped

Recipe



Place all ingredients except vinegar and parsley in a large skillet.
Remove cover, cook 2 minutes more until water evaporates. Continuecooking over medium heat 5 minutes. Stir in vinegar. Garnish withparsley.