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    "Fire and Ice Tomatoes"


    Source of Recipe


    "Duckie"

    Recipe Introduction


    Makes 2 quarts.

    List of Ingredients




    6 large tomatoes
    1 large green bell pepper, cut in strips
    1 red onion, sliced in rings
    3/4 cup vinegar
    1/2 teaspoons celery salt
    1/2 teaspoon black pepper
    4 teaspoons unrefined sugar
    1 1/2 teaspoons mustard seed
    1/8 teaspoon red pepper (cayenne)
    1/4 cup cold water

    Recipe



    Skin and quarter tomatoes. Place with green pepper and onion
    in a large bowl with tight-fitting lid. Place remaining ingredients in a saucepan and bring to boil. Immediately pour over vegetables. Chill, turning occasionally. Serve cold.

 

 

 


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