Email to Liz Williams Recipe Categories: Campergal's HOME PAGEAPPETIZERS BBQ BREAD CAKESandPIES COOKIES CROCKPOT DESSERTS DIABETIC DIPS EGGS ETHNIC FISHandSEAFOOD MEATS PASTA PIES potatoes POULTRY SALADS SOUPSandSTEWS VEGETABLES IRISH TREACLE SCONES Recipe Link: http://recipecircus.com/recipes/campergal6 ozs. flour 1 tablespoon sugar 1 tablespoon molasses 1 teaspoon baking soda Buttermilk Mix all dry ingredients. Add molasses and enough buttermilk just to moisten. Beat to a spongy consistency. Bake at 425F for 20-25 minutes.
Recipe Link: http://recipecircus.com/recipes/campergal
6 ozs. flour 1 tablespoon sugar 1 tablespoon molasses 1 teaspoon baking soda Buttermilk Mix all dry ingredients. Add molasses and enough buttermilk just to moisten. Beat to a spongy consistency. Bake at 425F for 20-25 minutes.