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    Apple Crisp


    Source of Recipe


    Betty Crocker's New Cookbook


    List of Ingredients


    • 4 C tart cooking apples, sliced
    • 2/3-3/4 C packed brown sugar
    • 1/2 C flour
    • 1/2 C quick-cooking or old fashioned oats
    • 1/3 C stick butter, softened
    • 3/4 tea ground cinnamon
    • 3/4 tea ground nutmeg


    Instructions


    1. Heat oven to 375. Grease bottom and sides of square pan, 8x8x2" with shortening.
    2. Arrange apples in pan, mix remaining ingredients, sprinkle over apples.
    3. Bake 30 min or till topping is golden brown and apples are tender.
 

 

 

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