Email to Tree House Cooks      Recipe Categories: Caroline's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD FROSTINGSANDFILLINGS LOWFAT MEATS PASTA PASTRIES PETTREATS POULTRY PRESERVES SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS VEGETARIAN Savory Olive Tapénade List of Ingredients Makes 24 2 cups Black Olives, pitted 3 tablespoons Capers 2 Garlic Cloves 6 tablespoons Olive oil 2 teaspoons Lemon Zest, grated 1 Cucumber, sliced 1/8-inch Carrot Curls (optional) Recipe In a blender, process black olives, capers, garlic cloves, olive oil, and lemon zest until coarsely chopped. Serve mixture on sliced cucumbers. Garnish with carrot curls, if desired. Steve