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Melting Camembert

Source of Recipe


Woman's Day



List of Ingredients



• 1 round (about 8.8 ounces) Camembert cheese, packaged in a wooden box
  
• Flatbread crisps, breadsticks for dipping
  






Instructions



1. Heat oven to 375°. Remove any paper labels from cheese box. Unwrap cheese and place back in box; cover box with its lid and place on a small baking sheet.
   
   
2. Bake 25 minutes, or until cheese is completely soft on the inside (tap top of cheese to check).
   
   
3. To serve, remove lid from box. Using a small serrated knife, carefully cut the top of the rind off the cheese (or cut and peel back top rind). Serve immediately with flatbread crisps or breadsticks for dipping.
   
   Serves 12