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Peppy Deviled Eggs

Source of Recipe


Unknown






List of Ingredients



• 6 hard-boiled eggs, halved
  
• 1/4 cup mayonnaise
  
• 5 small pimiento-stuffed olives
  
• 1 small dill pickle
  
• 1 tsp prepared mustard
  
• Dash of pepper
  
• Paprika
  






Instructions



1. Remove yolks from egg halves. Put yolks, mayonnaise, stuffed olives, pickle, mustard, and pepper in a blender container. Blend until olives and pickle are finely chopped.
   
   
2. Fill egg white halves with mixture; sprinkle with paprika. Chill well.
   
   Makes 12 appetizers.