Perfect Guacamole
Source of Recipe
Unknown
List of Ingredients
- 2 Tbsp minced onion
- 1 medium jalapeno
- 1 garlic clove, minced (optional)
- 2 tsp fresh coriander (do not substitute ground)
- Juice of 1/2 lime
- 2 large ripe avocados, pitted and peeled
- 1 large tomato -- peeled, seeded, and chopped
- Salt and extra lime juice to taste
- .
- Tortilla chips
Instructions
- Combine 1-1/2 tablespoons onion with jalapeno, garlic, coriander, and juice of 1/2 lime in the work bowl of a food processor or blender. Chop ingredients using the pulse button or the on-off switch until mixture is almost pureed. Turn mixture into a mixing bowl.
- Mash avocado into jalapeno-onion mixture with a fork. Add chopped tomato and remaining minced onion to avocado mixture; stir to blend. Season to taste with salt and additional lime juice.
Serve chilled or at room temperature with tortilla chips.
Makes 4 to 6 servings.
Final Comments
Guacamole can be prepared several hours ahead and stored in the refrigerator until ready to serve. Lime juice sprinkled over the guacamole will prevent the mixture from darkening.
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