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    Perfect Guacamole

    Source of Recipe


    Unknown


    List of Ingredients


    • 2 Tbsp minced onion
    • 1 medium jalapeno
    • 1 garlic clove, minced (optional)
    • 2 tsp fresh coriander (do not substitute ground)
    • Juice of 1/2 lime
    • 2 large ripe avocados, pitted and peeled
    • 1 large tomato -- peeled, seeded, and chopped
    • Salt and extra lime juice to taste
    • .
    • Tortilla chips


    Instructions


    1. Combine 1-1/2 tablespoons onion with jalapeno, garlic, coriander, and juice of 1/2 lime in the work bowl of a food processor or blender. Chop ingredients using the pulse button or the on-off switch until mixture is almost pureed. Turn mixture into a mixing bowl.

    2. Mash avocado into jalapeno-onion mixture with a fork. Add chopped tomato and remaining minced onion to avocado mixture; stir to blend. Season to taste with salt and additional lime juice.

      Serve chilled or at room temperature with tortilla chips.

      Makes 4 to 6 servings.



    Final Comments


    Guacamole can be prepared several hours ahead and stored in the refrigerator until ready to serve. Lime juice sprinkled over the guacamole will prevent the mixture from darkening.

 

 

 


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