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Grilled Honey Chicken Wings

Source of Recipe


From "The Coastal Living Cookbook"






List of Ingredients



• 10 chicken wings
  
• 1/2 cup soy sauce
  
• 1/4 cup dry sherry
  
• 1/4 cup honey
  
• 1/4 tsp garlic powder
  
• 1/4 tsp ground ginger
  
• 3 Tbsp butter
  






Instructions



1. Cut off wingtips and discard; cut wings in half at joint.
   
   
2. Combine soy sauce and remaining ingredients in a small saucepan; cook over medium heat, stirring constantly, until thoroughly heated. Reserve 1/4 cup marinade, and chill. Pour remaining marinade into a large, heavy-duty zip-top plastic bag; add chicken and seal. Chill 2 hours, turning occasionally.
   
   
3. Remove chicken from marinade, discarding marinade. Cook chicken, covered with grill lid, over medium-high heat (350° to 400° F) 20 minutes, turning once and basting with reserved 1/4 cup marinade.
   
   Makes 20 appetizers
   or 2 to 3 main-dish servings.