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Grilled Tequila-Lime Chicken

Source of Recipe


From "The Bon Appétit Cookbook"



List of Ingredients



• 1 cup fresh lime juice
  
• ½ cup tequila
  
• ½ cup orange juice
  
• ¼ cup chopped fresh cilantro
  
• 2 Tbsp minced seeded jalapeño chilies
  
• 1½ Tbsp chili powder
  
• 1 tsp salt
  
• ¾ tsp ground black pepper
  
• 6 boneless chicken breast halves with skin
  






Instructions



1. Mix lime juice, tequila, orange juice, cilantro, jalapeños, chili powder, salt and pepper in a bowl. Add chicken; turn to coat. Cover; chill overnight.
   
   
2. Prepare barbecue (medium heat). Brush grill rack with oil.
   Grill chicken until cooked through, turning occasionally, about 18 minutes. Transfer to platter.
   
   Serves 6