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Side: Grilled Tomatoes

Source of Recipe


Southern Living magazine



List of Ingredients



• 2 cloves garlic, minced
  
• 2 Tbsp olive oil
  
• 5 large tomatoes, cut in half crosswise
  
• ½ tsp salt
  
• ½ tsp pepper
  
• ½ cup chopped fresh basil
  






Instructions



1. Stir together garlic and oil. Brush cut sides of tomato halves evenly with garlic mixture; sprinkle evenly with salt and pepper.
   
   
2. Grill tomato halves, covered with grill lid, over medium-high heat (350° to 400°), about 2 minutes on each side. Sprinkle evenly with basil.
   
   Makes 10 servings.